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Le Perigord Restaurant Review

February 6, 2008 – 10:37 am

Le Perigord is the oldest French restaurant in Manhattan and I must comment on the ambiance, service, food, wine, and desert which were all impeccable. Perfection in presentation as well! It is truly an unforgettable dining experience. See for yourself in the following video. I warn you, if you have a sweet tooth, beware!


Le Perigord
405 East 52nd @ 1st Avenue
212-755-6244

  1. 10 Responses to “Le Perigord Restaurant Review”

  2. Myrna, I hope I spelled her name right lol. Looks great! My Mom looks older than she does. Hope you guys had a great dinner.

    By Andrew on Feb 6, 2008

  3. Well glad you did I mean

    By Andrew on Feb 6, 2008

  4. who’s that fox in the video? Not you Michelle!!

    Is that your mom? She looks great and elegant! grrrrr…

    By Thomas Han on Feb 6, 2008

  5. Nice review Michelle, you and your Mom look great, keep up the good work

    By pat phelan on Feb 6, 2008

  6. Now- is that your older sister, Michelle? You two are great together. I love your restaurant review series!

    By MsInformation on Feb 6, 2008

  7. I swear, Michelle, you and your mom make me hungry every time you do a vid. Just two good lookin’ women out for a meal at a fine place.

    And a MacBook :-)

    Seriously, keep it up. I like the back and forth between you and your mom!

    By Vinny on Feb 6, 2008

  8. I LOVE this series. This is really great….and wow, what a restaurant. BTW: You’ve got good genes…you and your mom are knockouts.

    By Frank on Feb 6, 2008

  9. Wow, your mom is a stunner. Now I know where you get it!

    Love me some Perigordean eats, too - foie gras, gesiers salad, roast duck…Think I’ll have to try this place when I’m in NY this month!

    By Jackie Danicki on Feb 6, 2008

  10. Damn, I lOVE Le Perigord and I haven’t been there in years. You brought it all back in your great vid. Aren’t the Îles Flotantes awesome?

    I really envy you having your Mom to have fun with. That’s the best. Enjoy.

    By golfgirl on Feb 6, 2008

  11. Bonjour Michelle,
    I found this review of the ‘Perigord’ restaurant when checking in Google how well my own blog on Perigord (the region) fared. Yours came on the list a little before mine ! I am not jealous, but a somewhat puzzled as I used google.fr and I (www.periblog.fr) have over 110 articles about the Perigord region…
    This said, I enjoyed very much watching your review of this ‘oldest’ French restaurant in Manhattan. I didn’t think the food on the plates was as tantalising as you obviously did. It seemed to lack a little refinement. As for desert I would have chosen the ‘Ile flottante’ as you did ; which can be a hit or miss choice, as the chef can sometime put too much sugar in the ‘creme anglaise’ or too much caramel on top of the ‘meringue’. I like it with flakes of almond sprinkled on it. I found the accent of the waiter a little off putting. Again, lacking a certain refinement.
    Boeuf Bourguignon is not a ‘Perigordin’ (we also say ‘Perigourdin’) dish, but it is one of my favorites. Seabass is not bad neither, although the marroon colored sauce didn’t quite make the dish look pretty. Pretty, you are, however. Bye and Kissous W

    By William Lesourd (Periblog) on Mar 3, 2008

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